Liskeard Unlocked 2021
Cooking demonstrations with Liskeard Together – learn how to make tasty, easy and cheap meals with ingredients from local shops in this series of videos.
Carmen from Pengelly’s Fishmongers shows us how to make her delicious fish pie which is both dairy and gluten-free.
Andrew Beddoe shows us how to cook the perfect omelette using ingredients from Beddoes greengrocers.
No Wrap No Crap
Alex from No Wrap No Crap, the zero waste hub in Pike Street, shares his recipe for a delicious nut roast.
Liskeard and Looe Foodbank
Volunteers from Liskeard and Looe Foodbank show us how to make meatballs and pasta bake.
Feed the Family
Emma and Nicole from Feed the Family share a simple recipe for crumpizzas.
Rachel shows us how to make tuna and sweetcorn sauce.
Mandy shares her recipe for the perfect Cornish Pasty – ansum!
Mandy and grandson Harley show us how easy it is to make delicious chocolate buns.
You can still see the videos from last year’s event on the Liskeard Unlocked 2020 Archive page.
Take a tour through some of the beautiful houses and gardens of Liskeard, sit alongside the driver of the Looe Valley Line, peek inside the signal box at Liskeard station and join our Facilities team in winding the Guildhall Clock. You can also find out about the history of the Looe Valley Line with rail explorers Geoff Marshall and Vicki Pipe.
You can also watch the online talks about the wool industry and Stuart House which took place over the weekend.