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October 28, 2017 @ 10:00 am - 12:00 pm| Price: £25
Fermentation Workshop hosted by Happy Gut at Marke Valley, Upton Cross on 28th October between 10 am- 12 pm Price: £25 (includes locally supplied organic vegetables and a flip-top jar to take home your creation).
New workshop date! Come along and learn how to confidently make naturally probiotic, delicious sauerkraut. Discover the health benefits of fermented foods and pick up some great trouble-shooting tips. Price of £25 includes your very own tasty kraut creation to take home.
Book your place at www.happy-gut.co.uk/workshops/saturday-28th-october